Dear Colleagues,
It is my pleasure to welcome you to attend the Global Food and Beverage Congress Africa, which will be held on November, 3-4, 2016,Cape Town, Africa. Africa’s urban food and beverage markets are set to increase fourfold to exceed USD400bn by 2030. Food and beverage remains the largest sector in the Africa industry. Between 2014 and 2018, countries such as Egypt, Nigeria, South Africa and Kenya are set to witness very sharp increases in their food consumption.
However, Africa’s food and beverage market are facing the challenges from the rising food price, processing technology, logistics, market infrastructure, and retail networks, etc.
Global Food and Beverage Congress Africa aims to be the exclusive event for 250+ industry chain stakeholders to offer the solutions to the challenges via grasping consumer perspectives, R&D trends, processing technologies, market prospects and development opportunities, together with global good practice sharing to accelerate industry restructuring, upgrading and integration.
I look forward to your participation in Global Food and Beverage Congress Africa 2016.
Best Regards,
Organizing Committee of Global Food and Beverage Congress Africa
Day One
November 3rd
Day Two
November 4th
Gov. & Association:
Global F&B Processor:
Local Processor:
In the event brochure, you will know that the 2-day conference this year will more focus on Africa Food and Beverage development